Mamertino Rosso DOC 2016
Appellation: Mamertino Rosso DOC (Nero D’Avola, Nocera, Nerello Mascalese)
Tasting Notes: Explosive nose with notes of violets and blueberries. Earthy, mineral rich and medium bodied.
Food Pairing: Antipasti, Charcuterie, Pasta Norma
Vineyard: Biodynamically farmed
Harvest: By hand.
Vinification: Long maceration of the skins followed by malo-lactic fermentation. Aged for 24 months in stainless steel.
ABV: 14% by Vol. Serving Temperature: 62-65 F°
Spontaneous fermentation, Unfined
Total Sulphites: 35 mg/L